Momoya, Kimchi Sauce Concentrate, 450ml

This vibrant concentrate blends fiery red pepper with garlic, ginger and rice vinegar—capturing the bold, spicy essence of kimchi in a convenient, ready-to-use sauce. Its robust, tangy kick adds instant flavour to cabbage, vegetables, meats or noodles, without the wait for fermentation.

How to Use

Stir a few spoonfuls into shredded cabbage or julienned vegetables to make instant kimchi. Use as a marinade or seasoning for grilled meats, seafood or tofu; swirl into fried rice, noodle bowls or dips for a spicy, umami-rich boost.

about Momoya Co., Ltd.

This Tokyo-based condiment maker has earned renown for high-quality, authentic pantry essentials, combining Japanese tradition with Pan-Asian boldness to elevate modern cooking.

キムチの素

Kimuchi no Moto

Spec

• Ingredients: Water, Sugar, Glucose Fructose Syrup (Corn), Salt, Garlic, Apple Pulp, Flavour Enhancer: E621, Vinegar, Mandarin Orange Pulp, Paprika, Pickled Vegetables (Chinese Cabbage, Salt, Acidulant: E260), Red Pepper, Bonito Stock (FISH), SQUID Extract (MOLLUSCS), Hydrolysed SOY Protein, Dried Bonito (FISH), Acidulant: E330, Ginger, Tangle Seaweed, Stabiliser: E415, Flavour Enhancer E635, Colour: Paprika
• Lifestyle: Pescaterian
• Prefecture: Tokyo